Oyama Tea Farm
Available December 1
Made with finely sifted Saemidori and Tsuyuhikari tea from Oyama Seicha-en’s own fields and tea factory, blended with Sonogi matcha.
The result is a refreshing tamaryokucha with a vivid green color and a gentle, natural sweetness.
Perfect for cold brewing: simply place one tea bag in a bottle with cold water and ice before heading to work or school. After 2–3 hours, it will be ready to enjoy — an easy and refreshing way to stay hydrated during the summer.
5g × 15 tea bags
